Cache Valley Gardeners Market
 | Logan | UT | Our Market is a community gathering place where patrons can purchase locally produced vegetables, meats, cheeses, breads and hand crafted artwork. Fresh squeezed lemonade and hot food prepared on site. Live music. Saturdays May to Oct |
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Downtown Farmers Market
 | Salt Lake City | UT | The Downtown Farmers Market offers the finest products from local growers, crafters and food vendors.The Downtown Farmers Market features over 200 vendors every Saturday morning in Pioneer Park. Artisan Cheeses, meats vegetables, honey, nuts and more. |
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Kanab Farmer
 | Kanab | UT | We are a small market in rural Utah. The produce is generally provided by backyard gardeners instead of farmers. We also have local artisans and crafts. |
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Kanab Farmers Market
 | Kanab | UT | We are a small market in rural Utah. The produce is generally provided by backyard gardeners instead of farmers. We also have local artisans and crafts, baked goods and other prepared foods. |
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Moab Farmers Market
 | Moab | UT | Moab Farmers Market provides and promotes a direct market venue which supports local farms, artists and craftspeople, supplies fresh, high quality food; and raises awareness about the economic, social and ecological benefits of buying local. |
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Murray Farmers Market
 | Sandy | UT | This market features Utah grown produce which farmers have grown themselves. We also have a very limited number of booths with breads and other prepared foods. It is open every Friday and Saturday beginning the 1st weekend in August. |
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Richmond Harvest Market at Rockhill
 | Richmond | UT | featuring locally grown produce, eggs, and meat as well as hand-crafted items and art |
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Spanish Fork Farmers Market
 | Spanish Fork City | UT | The Spanish Fork Farmers Market is open to all local and homegrown vendors to come and sell their extra produce. |
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Zion Canyon Farmers Market
 | Springdale | UT | ZCFM provides a place for local farmers, backyard growers and producers to sell their goods directly to consumers and to educate the consumers about local farming and seasonal eating. |
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